Wine Recipes
White Wine Recipe Recipe
Ingredients:
- Black grapes - 3 kg
- Sugar - 4 kg
- Yeast - 1 tsp
- Boiled and cooled water - 10 bottles
- Egg white and crushed shells - 2 eggs
- Whole wheat - 1 kg
Preparation:
- Mash the grapes with a potatoe masher or wooden spoon or use ur hands and mix it in the water.
- Add 2 kg sugar, yeast dissolved in a little water, egg white and shells.
- Keep them in a porcelain jar for 21 days. Stir it daily.
- Strain the mixture.
- While straining it, use a muslin cloth and a siphon tube to transfer the mixture so that the sediments at the bottom of the jar do not get disturbed.
- Add the remaining 2 kg of sugar and keep it for another 20 days.
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