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Home | Kerala Food | Kerala Recipes
Kerala Recipes

Kerala Vegetarian Recipes

→ Sambar → Pulisery → Parippu Curry
→ Avial → Mango Pachadi → Kalan
→ Erissery → Mango Chutney → Olan
→ Moru Curry → Rasam → Vellarikka Stew
→ Vendakka Stew → Cabbage Thoran → Tomato Curry
→ Ulli Theeyal → Vegetable Stew → Channa Masala


Cabbage Thoran Recipe

Ingredients:

  • Cabbage (finely chopped) - 1 cup
  • Onion (finely chopped) - 1 cup
  • Green chillies (cut into small pieces) - 6 nos
  • Grated coconut - ½ cup
  • Turmeric powder - 1/2 tsp
  • Coconut oil - As reqd
  • Mustard seeds - 1 tsp
  • Red chillies - 2 nos
  • Curry leaves - 1 stem
  • Salt - to taste


Preparation:

  1. Mix together the finely chopped cabbage, onions, chillies, grated coconut, turmeric powder and salt.
  2. Heat oil in a pan or a kadai. Add mustard seeds and allow it to splutter.
  3. Then add dry red chillies and curry leaves to it.
  4. Now add the mixture into the kadai and allow to cook it on low flame.
 
 

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