Kerala Breakfast Dishes
Wheat Dosa Recipe
Ingredients:
- Wheat flour/Atta - 1 cup
- Water - 1/2 cup
- Medium sized onion - 1/2
- Red chilli powder - 1/2 tsp
- Salt - to taste
- Cilantro - 1/4 bunch
Preparation:
- Cut onion and cilantro into very small pieces.
- Take wheat flour into a bowl, put onions, cilantro, red chilli powder, and salt in it.
- Add water to this mixture slowly and mix it well till it gets consistency of dosa batter.
- Put tava on stove. When it becomes hot pour a spoon of this batter and spread it.
- Put oil around the dosa. When it turns golden brown on the bottom, turn it the other side
and remove it in 5 seconds.
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